tag:blogger.com,1999:blog-4163526565746679920.post8202882671120993047..comments2023-10-24T05:17:50.198-07:00Comments on Dairy Free Betty: Homemade Soy YogurtAnonymoushttp://www.blogger.com/profile/08441191901447850358noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-4163526565746679920.post-86891602130411675402009-11-21T21:52:03.050-08:002009-11-21T21:52:03.050-08:00I'm not sure?? Mine didn't get super hard...I'm not sure?? Mine didn't get super hard, but it got yougert consistency. What kind of milk did you use?? Mine only curdled a wee bit!!Anonymoushttps://www.blogger.com/profile/08441191901447850358noreply@blogger.comtag:blogger.com,1999:blog-4163526565746679920.post-5106586215596280742009-11-21T20:56:53.942-08:002009-11-21T20:56:53.942-08:00Hmm..i tried it but it never got hard..stayed runn...Hmm..i tried it but it never got hard..stayed runny..what did i do wrong? and the lemon juice did nto make it curdle.Beatrixnoreply@blogger.comtag:blogger.com,1999:blog-4163526565746679920.post-72085922380183889912009-11-14T16:23:19.132-08:002009-11-14T16:23:19.132-08:00Thanks for the recipe!!Thanks for the recipe!!Jolene - EverydayFoodiehttps://www.blogger.com/profile/11490816021651698189noreply@blogger.com