Would you believe me if I told you avocado pudding rocks my PMSing socks?!
We made a recipe similar to this (no chocolate though) at my raw foods course!
And I thought it was purely gorgeous, smooth and luxurious!
CHOCOLATE AVOCADO PUDDING
makes 2 smallish servings, or 1 large yummy one!!
1 ripe avocado
1 ripe banana (the riper the better)
1/2 tsp vanilla
1 tsp lemon juice
1/2 – 1 TBSP raw cacao powder
Sweetener to taste (dates, agave, honey, maple syrup, stevia) I used maple syrup about 2 tsp.
Blend all ingredients together in the food processor until smooth
You’ll have to scrap down the sides of the food processor occasionally!
Super yummy for dipping (think fondue!!) or for just dipping your fingers in!
Enjoy!
